Tuesday, December 19, 2017

Anise hyssop

Image result for anise hyssop drawing
Name: Anise hyssop
Scientific name: Agastache foeniculum
Possible uses: fevers, colds, coughs
Part of plant used: leaves
Description: Perennials with strong upright stems topped with dense spikes of small flowers.  Many species have fragrant leaves.  About 30 species, native to North and Central America and to Asia.  A prairie wildflower.  Forms a clump of stiffly upright stalks, up to 4 ft. tall, topped with dense, finger-sized spikes of small blue-purple flowers that attract bees, butterflies, and hummingbirds from July to September.  The heart-shaped leaves have a soft texture and pleasant licorice  aroma and flavor.  Zone 4.
How to grow: Full or part sun.  Ordinary oil.  Pest-free and easy to grow.  Self-sows readily, but the seedlings are easily uprooted.  Good fr meadow or prairie gardens.  Transplant seedlings or propagate by dividing  large clumps in early spring.



Sources
Refer back to the Sources post to see the exact books that I used!
Taylor's Guide in Herbs

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